$ 55.00 (serves 2-3)

Signature boneless wagyu short ribs,
marinated in secret house sauce and stir-fried
with fresh vegetables. Tender, sweet & savory.

$ 45.00 (serves 2-3)

A popular Korean dish made by stir-frying chicken
marinated in a gochujang-based spicy sauce
with LOTS of 떡(rice cake) and fresh vegetables.

$ 50.00 (serves 2-3)

Kimchi, Pork belly, 된장(Korean traditional soy bean paste)
and shrimp stirred fried the “Seoul” way.

Vegetarian Korean dish made by stir-frying glass noodles
and a mixture of mushrooms and colorful veggies,
all tossed in savory and sweet soy sauce.

$ 25.0 (serves 1-2)

View Detail